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Vegetarian Recipes

Apple Crisp

Serves 4
Prep Time: 10 Minutes
Cook Time: 50 Minutes

Ingredients
4 apples - peeled, cored and chopped
1 dash ground cinnamon
1 dash ground nutmeg
1/2 cup walnuts
1/2 cup pecans
1/2 cup brown sugar
1/2 cup all-purpose flour
4 tablespoons butter, diced
1 pinch salt

Method
• Preheat oven to 175 degrees C
• Place apples in a pie pan and dust with cinnamon and nutmeg. Cover with foil and bake for 20 minutes.
• In a food processor chop nuts with a few short pulses. Pour in sugar and flour and process to combine. Add butter and salt and process until mixture resembles coarse meal.
• Sprinkle topping over apples.
• Bake in preheated oven for 30 minutes, or until golden brown.


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